WILLOW GRILL’S CARAMELISED PORK BELLY RECIPE

It’s one of the best-selling dishes on our menu at Willow Grill restaurant, and here we share the Caramelised Pork Belly recipe. Made with pork from Margaret River Gourmet Meats and ginger, garlic, coriander and lime, it has a wonderful Asian flavour. This recipe takes time, preparing Master Stock and twice-cooking the pork, but it’s …